SCARBOROUGH SEEDS - SUMMER SAVORY - 500 Seeds - Herb, Non GMO, Open Pollinated, USA
$3.25
Out of stock
Scarborough Seeds
SEEDS GUARANTEED TO GROW
ALL SEEDS ARE FRESH EACH SEASON AND MAINTAINED IN COLD STORAGE TO INSURE FRESHNESS TO YOU
The most important question to ask when buying seed is: Are the seeds good, will they grow? Nothing is worse than putting in all the work to plant a garden and nothing comes up. All Scarborough Seeds are germination tested and are fresh every season. In addition, they are maintained throughout the season in cold storage, which slows the aging process and assures they will still be fresh when you receive them.
They are guaranteed to grow, and we provide planting instructions on every package to help you achieve success with your project.
SCARBOROUGH SEEDS Summer Savory 500 Seeds
Bushy plant with delicate leaves and lavender-pink flowers. Use fragrant leaves, fresh or dried, for flavoring dressings, gravy, or fresh in salads. Especially good in bean dishes, cabbage, and sauerkraut.
LATIN NAME: Satureja hortensis
LIFE CYCLE: annual
HYBRID STATUS: Open pollinated
DAYS TO MATURITY: 60-70 days.
DAYS TO GERMINATION: 7-14 days at 65–70°F (18–21°C).
SOWING: Direct seed: Sow 1-2 seeds per inch after the last frost. Sow shallowly, as light is required for germination. Keep soil moist until germination. Thin later to stand 8" apart, in rows 18" apart. Keep young seedlings well-watered.
Transplant: Start seeds inside in early spring. Ideal temperatures are 86°F (30°C) during the day and 68°F (20°C) at night. Sow seeds on top of the growing medium, gently pressing them into place, as light is required for germination. Mist to moisten and keep moist until germination. Transplant to individual containers when seedlings have 4 true leaves. Transplant outside after the last frost, spacing 8" apart.
LIGHT PREFERENCE: Sun.
SOIL REQUIREMENTS: Grows best in medium-rich, sandy soil.
PLANT HEIGHT: Varies.
PLANT SPACING: 8".
HARDINESS ZONES: Annual.
HARVEST: Cut for fresh use once the plants have become established. Entire plants can be harvested when flowers are in the bud stage. To dry, hang the plant in a warm, dark, well-ventilated location.